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An illustrated history beginning with our early days making products on the kitchen table and how we developed into a thriving company...

Awarded the prestigious TOP 10 award by the CGTA (Canadian Gift & Tableware Association), this newly introduced product is a great way to prepare hot melted Brie or Camembert cheese with delicious toppings in the oven or on the BBQ. This is the third time that Gourmet du Village has won a TOP 10 Award; in 2008, we won for our Stainless Electric Dip Warmer and in 2005 we won for our Venetia Stoneware Dip Chiller. The TOP 10 Awards are sponsored by Retailer magazine. Click here...
Top 10 Product Award
Stainless Steel Brie Baker
2009 Canadian Gift & Tableware Show

Silver Finalist
Artichoke & Asiago Ready to Serve Dip
2009 sofi™ Awards (NASFT)
Appetizer, Antipasto, Salsa or Dip
Top 10 Product Award
Stainless Electric Dip Warmer
2008 Canadian Gift & Tableware Show

Silver Medal for Emballages Anjou
Lobster Topper Box
Gutenberg 2006
Top 10 Product Award
Venetia Dip Chiller
2005 Canadian Gift & Tableware Show

Best Exhibitor, Medium Booth
2005 Canadian Gift & Tableware Show
Silver Medals for Emballages Anjou
Italia Seasoning Trio Box
Bread Dipping Oil Trio Box
2005 International Gallery of Superb Printing

Best New Product
Smoothie Totes
2003 Vancouver Spring Gift Show
Alan J. Browne Award
Best Overall Exhibitor
2002 CGTA Spring Gift Show

Best Beverage
Maple Flavoured Hot Chocolate
2001 Canadian Fine Food Show
Best Vegetarian / Vegetable Based Product
Roasted Garlic Dip
2001 Canadian Fine Food Show

Finalist Vegetarian / Vegetable Based
Mexican Dips
2000 CASF Product Awards
Alan J. Browne Award
Best Overall Exhibitor
1999 CGTA Spring Gift Show

Finalist
Canadian Smoked Salmon
1999 CGTA Canadian Gift and Tableware Show
Runner Up, Best New Product, Gourmet Category
Candy Cane Hot Chocolate
1998 CGTA Canadian Gift and Tableware Show

Silver Medal
12 Dip Folder Street Scene
1998 Canadian Fine Food Show
Silver Medal
Chocolate Cherry Cheesecake Jumbo Pretzel
1998 Canadian Fine Food Show

Silver Medal
Red Hot Bean Soup
1998 Canadian Fine Food Show
Alan J. Browne Award
Best Exhibitor
1996 CGTA Fall Gift Show

Best Small Display
1996 Montreal Fall Gift Show
Silver Medal
Guacamole Dip
1996 Canadian Fine Food Show

Silver Medal
Jalapeno Beer Bread Mix
1995 Canadian Fine Food Show
Silver Medal
Eggnog Mix
1993 Canadian Fine Food Show

Gold Medal
Honey Dijon BBQ Sauce
1993 Canadian Fine Food Show
Gold Medal
Lemon Dill Beer Bread Mix
1992 Canadian Fine Food Show

Silver Medal
Chocolate Covered Coffee Beans
1992 Canadian Fine Food Show
Silver Medal
Raspberry Churned Honey
1992 N.A.S.F.T., N.Y., USA

Gold Medal
Raspberry Coulis
1990 Canadian Fine Food Show
Silver Medal
Raspberry Coulis
1990 N.A.S.F.T., N.Y., USA

Silver Medal
Strawberry Syrup
1990 National Gift Show Toronto
Gold Medal
Summer House
1988 National Gift Show Toronto

Gold Medal
Christmas House
1988 National Gift Show Toronto