Steak Rub

Steak Spice featuring a flavorful chunky blend with just enough for 2 steaks. With Cracked black peppercorns, whole mustard seeds, flakes of onion and garlic, one of our original classic recipes. It is also delicious on juicy portobello mushrooms, tofu or seitan.

31 g (1.09 oz)

Storage should be in cool (< 21 C or 70 F), dry (< 60% r.h.) area to provide a maximum shelf life without appreciable loss of flavor or functional characteristics.